Next Wednesday October 19th will see the return of the wine suppers with special guest presenter Michael from Eno Wines. Bookings are now being taken for what will be a night of great food and wine.
Menu
Pithivier of Venison Ragu
*****
Trio Parcel of Salmon, Hake and Prawns
Served with a Lovage Cream
******
CrĂšme Brulee
Tea/Coffee
âŹ35.00
