Saturday 3rd February the National Yacht Club is proud to host a retirement dinner, honoring our long-standing friend and Head Chef Cormac Healy.
After years of hard work and dedication, Cormac is hanging up the wooden spoon and taking on a new direction of some well-deserved relaxation and leisure.
Retirement can be a bittersweet moment, but it also holds so much potential for new experiences and endeavours.
It would mean so much to Cormac if you were able join us in celebrating this milestone moment with joyous fanfare, filled with merriment as we toast to another chapter in his story.
If you wish to join us for this jubilant occasion tickets @ €55.00 can be booked through the below link
Cormac leave behind a legacy of success that will continue to shape our club for many years to come.
A tremendous leader who brought out the best in all who entered his kitchen over the years. The hard work and dedication he has put into his job and our Club have earned him an amazing life ahead.
Together we will reminisce about the milestones achieved over the past several decades and revel in the camaraderie of good friends.
As we prepare for the festivities, please consider sending any mementos, photos, or fondest wishes to share your admiration for Cormac to: email@example.com
Drinks 19.30pm Dinner 20.00pm
Dress Code: Jacket & Tie