Wine suppers are returning on Wednesday October 11th.
The first in the series will be presented by Eno Wines and is sure to be a fantastic night of Wining and dining.
Bookings can be made by email manager@nyc.ie
Menu:
Seafood Tagliatelle
Served with Samphire and freshly grated Parmesan
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Chicken Roulade
Seasoned with Mature Peccorino and served on a bed of creamed Spinach
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Crème Caramel
Tea/Coffee